Wellcome to the blog of our Multiescolar Comenius Association. Our project gets involved 6 countries and we want to use gastronomy to learn many things about countries participating in the project. Europe is really different and we like diversity and we think it's important for our pupils to know it from this point of view. Enjoy it.
Cooking Workshop
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11/12/2013
TYPICAL FRENCH DISH AND TYPICAL SPANISH DISH.
_Piperadeisan omelet,it is madewith peppersand eggsistipicalsouthernFrance. _Crepes, they aremade with milkeggsflourand beer,and eatenwithnutella.
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